Pasta Fundraiser
By: Matt Malak		April 6, 2010
The Marquette Waterski Team held their annual all you can eat Pasta Fundraiser on Friday, March 26th. The event was held in the 2040 Loft banquet room. Team members sold tickets and promoted the event throughout the week leading up to the dinner. All of the members helped cook and prepare the food that was served at the event. The pasta dinner turned out to be a huge success seeing as close to two hundred people showed up. The money raised goes towards tournament fees and new equipment. A special thanks goes out to the team member’s whose apartments were used to cook the food. Thanks to the hard work of Liz Agnes, a movie of the team’s trip to Bennett’s Ski School was shown during the fundraiser. The movie was a collage of pictures and videos that recapped a very memorable spring break.